Blog

Restaurantes

Woman sitting in front of laptop
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How Three Businesses Used DoorDash Capital to Grow

Discover how these restaurateurs used DoorDash Capital to grow their businesses, run efficiently, and more.

4 minutos de lectura
5/7/2022
seasonal hiring guide
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Seasonal Hiring Guide: Tips for Restaurant Success

Need to staff up for the busy season again? Learn tips for success in hiring seasonal workers, featuring advice from Dear Bella Creamery.

12 minutos de lectura
28/6/2022
Pinky Cole, Chief Restaurant Advisor
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Meet our new Chief Restaurant Advisor, Pinky Cole

Pinky Cole, Founder and Owner of Slutty Vegan, the Atlanta-based vegan hamburger chain, is helping DoorDash keep a pulse on what independent restaurants need.

4 minutos de lectura
27/6/2022
Summer food trends poke bowl
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Tendencias gastronómicas para preparar a tu restaurante para el verano

Descubre qué se les antoja a los clientes de DoorDash este verano y cómo puede tu restaurante aprovechar al máximo la temporada.

8 minutos de lectura
23/6/2022
best practices in restaurant operations
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6 Best Practices in Restaurant Operations

The following tips will help you set the foundation for effective restaurant operations management.

10 minutos de lectura
16/6/2022
Banner cutting at the National Restaurant Association Show 2022
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5 Takeaways From the National Restaurant Association Show

If you missed this year’s National Restaurant Association Show in Chicago, here are five takeaways highlighting what’s top of mind for today’s restaurateurs.

8 minutos de lectura
9/6/2022