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Here are the ten busiest holidays for food delivery in 2022 based on DoorDash data, and tips for how to prepare for busy days in 2023.

Read interviews, trends, and tips for owning, operating, and ultimately growing a business.

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Discover how the owners of Slutty Vegan, Kismet, and Starbird Chicken use virtual brands and data analytics to expand operations.

Learn how to open a delivery-only restaurant and discover the benefits of having a virtual, delivery-only model. 

Learn about virtual kitchens and how they help restaurant operators like Frankie from Scaffidi Restaurant Group drive additional revenue.

Discover how this Bay Area-based Korean BBQ restaurant found a new revenue stream by licensing another brand from its own kitchen. 