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Hungry for restaurant business tips, strategies, industry stories, and more? Dig in!

Our restaurant guide for outdoor dining is packed with advice, from patio setup and weatherproofing to seasonal menu development and operations.

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Global

How to Prepare Your Restaurant for Outdoor Dining

Learn how this Toronto-based healthy Tex-Mex franchise location built a loyal customer base through DoorDash.

Sunny Singh, owner of BarBurrito in front of his franchise location in the Canary District in Toronto. 

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How DoorDash Helped This BarBurrito Franchise Increase Sales by 84%

Learn how to calculate and lower customer acquisition costs for restaurants, and ​measure the impact and cost of common paid marketing strategies. 

Mx - Blog - 6 Best Practices in Restaurant Operations

United States

Comparing Restaurant Customer Acquisition Costs & Paid Marketing Channels

Learn how Spread Bagelry’s omni-channel customer experience drives new business at a higher margin.

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How Spread Bagelry Wins Incremental Sales with DoorDash

Explore today's consumer dining trends and get industry insights from the 2023 Restaurant Online Ordering Trends Report.

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2023 Online Ordering and Restaurant Consumer Trends

From business partnerships to food delivery partnerships to community partnerships, learn how restaurant partnerships can help you thrive. 

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Restaurant Partnerships: What Business Owners Need to Know

From fast food to fine dining, learn about the different profit margin averages for various kinds of restaurants.

Counter at a restaurant with orders ready for dine-in and pickup with DoorDash

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Profit Margins for Different Types of Restaurants

Find out what we expect consumers to crave on DoorDash this summer and how restaurants can make the most of the season.

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Summer Food Trends: How Restaurants Can Prepare for the Season

Learn all about the food delivery container options available to restaurants, including how to ensure freshness, prioritize sustainability, and reduce costs.

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A Guide to Eco-Friendly Food Delivery Containers for Restaurants

Learn how to run a successful restaurant with strategies from veteran restaurant owners to help up-and-comers establish and grow their business. 

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How to Run a Restaurant Successfully: 7 Tips from Restaurant Owners

Get a breakdown of common restaurant expenses, as well as strategies to reduce restaurant costs and increase profit margins.

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United States, Canada & Australia

How to Reduce Restaurant Costs and Improve Profits

What is your strategy for building a restaurant website? Learn what makes a good restaurant website and how to avoid common pitfalls.

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Building a Restaurant Website: 12 Mistakes to Avoid

These restaurant advertising strategies can help you reach new customers, while also reminding previous guests that it’s time for a visit.


Restaurant employee working at the counter with orders ready for pickup with DoorDash

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How to Reach New Customers with Restaurant Advertising

Learn how to incorporate innovative restaurant technology to increase efficiency, lower costs, and enhance the guest experience. 

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12 Restaurant Technologies to Help Grow Your Business

Looking to grow your restaurant’s reach and bring in more revenue? Learn how to get started with direct mail for restaurants.


Direct mail for restaurants DoorDash ribbons and stickers 

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10 Ways to Use Direct Mail for Restaurant Marketing

Help your business grow by taking these extra steps to provide excellent restaurant service and offering a variety of ways for guests to dine with you.

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How to Improve Restaurant Service to Keep Customers Coming Back

Secret Menu is a celebration of the restaurants that are integral to local communities. 

Secret Menu Issue 2 Magazine Cover

Secret Menu Issue 2: Miami's Almighty Hustle

Learn about the business of BBQ in Miami, featuring Mama Lucy's All Pro Ribs, Drinking Pig, and more. 

Learn about Miami's hidden gem: Mama Lucy's All Pro Ribs

The Keepers of the Flame

Learn how four business owners staff up in uncertain times. 

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Dream Team

Miami has evolved into a city that’s embracing sustainable dining in creative ways. Here four leaders of this transformation tell us about what they’ve got growing.

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Well Grounded in the Magic City

Miami has long attracted big names in the restaurant world, but the recent pace is like nothing the city has seen before. Local legend, Michelle Bernstein, doesn’t think it’s a bad thing.


Cafe La Trova Staff

Bring It

Here’s how the enterprising husband and wife behind Phuc Yea, a beloved Vietnamese-Cajun restaurant, navigated the costs to opening a restaurant.

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From Red to Black

The dream was an Italian restaurant. Step one was a taco stand. Luciana Giangrandi and Alex Meyer’s unconventional road to a Michelin star.

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That's Amore!

New York-style Pizza in Miami. Tokyo-style sushi in New York. David Foulquier has built his nascent restaurant empire by thinking outside the box. 

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The Chameleon

From off-premise dining to menu engineering to social media promotions, learn how to increase restaurant sales with these creative strategies.

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How to Increase Restaurant Sales: 8 Best Practices

Positive restaurant reviews help attract new diners — but restaurant review management can be a challenge. Here are some of the best ways to get more reviews for your restaurant.

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Restaurant Review Management: How to Get More Reviews

These creative Mother’s Day dining promotions will help you boost revenue and stand out on one of the busiest restaurant holidays of the year. 

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6 Ways to Increase Mother’s Day Restaurant Sales

Explore how DoorDash’s new pricing and products align with specific business goals and understand which partnership makes the most sense for you.

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Which DoorDash Pricing and Products Are Right for You?

Learn about food delivery pricing from DoorDash, what our commissions and fees cover, and how they help us bring value to your business. 

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Food Delivery and Pickup Commissions and Fees, Explained

In order to serve their business partners better, DoorDash launched Partnership Plans that offer cost, pricing, and product options.

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DoorDash Partnership Plans Give Merchants More Options

Are you starting a restaurant? Use this new restaurant checklist to guide you as you choose a location, develop a business plan, and build your brand. 

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Opening a Restaurant Checklist: 6 Essential Steps

Learn seven strategies for finding investors to help finance your restaurant concept.

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How to Find Restaurant Investors

Wondering how to get more social media followers for your business? Learn restaurant social media tips to find and engage with guests.

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How to Promote Your Restaurant on Social Media

Learn how TikTok marketing can help restaurants, liquor stores, grocery stores, and other small businesses can reach new customers. 

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United States & Canada

How to Use TikTok for Small Business Marketing

These restaurant growth strategies help connect you with customers and increase revenue.

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Restaurant Growth Strategies to Boost your Business

Successful restaurant managers set the tone for the entire customer experience. Use these restaurant manager tips to optimize operations and boost your bottom line.

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6 Restaurant Manager Tips to Boost Your Bottom Line

Find out all you need to know about how to pitch to restaurant investors and create a compelling restaurant pitch deck.

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How to Create a Restaurant Pitch Deck

Fear of employee no-shows keeps many restaurant managers up at night. Here are seven restaurant employee retention techniques to ensure a happy team.

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7 Employee Retention Techniques for Restaurants

When devising your restaurant’s menu pricing strategy, there are many important factors to consider. Read our blog for tips, formulas, and more.

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Restaurant Menu Pricing: How to Price for Profit

Need a hand turning your restaurant dream into a reality? Here are the steps to create a strong restaurant business plan — plus a free template.

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How to Write a Winning Restaurant Business Plan in 2023

Customers search online for restaurants near them. Google Maps optimization improves restaurant SEO and helps your restaurant appear in local searches.

How to Optimize Your Restaurant’s Google Maps Listing

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How To Optimize Restaurant SEO with a Google Maps Listing

Learn which spring menu items are most popular and how restaurants can make the most of spring holidays.

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Spring Food Trends: How Restaurants Can Prepare for the Season

Here are the ten busiest holidays for food delivery in 2022 based on DoorDash data, and tips for how to prepare for busy days in 2023.

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What are the Busiest Days for Restaurant Food Delivery?

The Made by Women initiative doesn’t simply celebrate women-owned businesses — it provides access to the marketing, educational, financial and mentorship resources they need to continue to succeed, grow, and make an impact.	

Kismet Owners Sarah Hymanson and Sara Kramer

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Made by Women: Celebrating and Empowering Women Entrepreneurs

Hear from four incredible women-owned restaurant businesses from across the country.

Foxies Bakeshop 

Stories from Women Restaurateurs Leading the Way in Canada

Learn how to measure and improve your restaurant profit margins with these helpful tips.


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How to Improve Your Restaurant Profit Margin

Today’s restaurateurs know that the stakes are high for restaurant employee retention. Learn tips from industry leaders on how to motivate your restaurant staff. 

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How to Motivate Your Restaurant Staff

Learn how these restaurateurs support Black communities and Black-owned restaurants and businesses.