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Money Management

From pitching to investors to preparing your profit and loss statement, money management is key to longterm success. Learn how some small businesses increase revenue and decrease costs.

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From Red to Black

Here’s how the enterprising husband and wife behind Phuc Yea, a beloved Vietnamese-Cajun restaurant, navigated the costs to opening a restaurant.

3 min read
5/15/2023
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How to Find Restaurant Investors

Learn seven strategies for finding investors to help finance your restaurant concept.

9 min read
4/27/2023
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How to Create a Restaurant Pitch Deck

Find out all you need to know about how to pitch to restaurant investors and create a compelling restaurant pitch deck.

13 min read
4/13/2023
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How to Write a Winning Restaurant Business Plan in 2023

Need a hand turning your restaurant dream into a reality? Here are the steps to create a strong restaurant business plan — plus a free template.

8 min read
3/30/2023
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How to Motivate Your Restaurant Staff

Today’s restaurateurs know that the stakes are high for restaurant employee retention. Learn tips from industry leaders on how to motivate your restaurant staff.

11 min read
2/7/2023
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Prepare for Tax Season with these Restaurant Tax Tips

Read for a variety of restaurant tax tips, regulations, and resources to keep in mind for tax season.

16 min read
1/27/2023