![Adam Erace](http://images.ctfassets.net/trvmqu12jq2l/4Kcg8DmWSJ2N10is1OzClR/024b4ce86d12f959f016d22cb7b369e0/Author_Bios__5_.jpg?q=70&w=150&f=face&fit=fill)
Adam Erace
Award-winning food writer
Adam Erace is an award-winning food and travel writer and cookbook author. Born and raised in South Philly, his latest book is Backcountry Cocktails: Civilized Drinks for Wild Places, and his favorite banh mi is the grilled pork with extra jalapenos from Ba Le.