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Diana Donovan | Read interviews, trends, and tips for owning, operating, and ultimately growing a business.

Learn how restaurateur Mike Solomonov built a thriving restaurant group steeped in his core values of generosity and hospitality.

Chef Michael Solomonov

Global

How a Culture of Hospitality Fuels Mike Solomonov's Restaurants

Learn how this Nashville hot chicken spot delivers happiness to its customers with DoorDash Drive and Marketplace.

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How Hattie B’s Delivers “Big Love” with DoorDash Drive

Learn about restaurant consumer trends and online food ordering statistics impacting Canadian restaurants in the 2023 Restaurant Online Ordering Trends Report.

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Canada

2023 Canadian Restaurant Consumer Trends and Food Delivery Statistics 

Learn how Spread Bagelry’s omni-channel customer experience drives new business at a higher margin.

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How Spread Bagelry Wins Incremental Sales with DoorDash

Successful restaurant managers set the tone for the entire customer experience. Use these restaurant manager tips to optimize operations and boost your bottom line.

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United States & Canada

6 Restaurant Manager Tips to Boost Your Bottom Line

Fear of employee no-shows keeps many restaurant managers up at night. Here are seven restaurant employee retention techniques to ensure a happy team.

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7 Employee Retention Techniques for Restaurants

Explore how this restaurant became a small-town favorite, earning Most Loved on DoorDash in 2022 and growing sales 25%. 

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United States, Canada & Australia

How Damas Mediterranean Grill Became Most Loved on DoorDash

Bakery owners are often thinking about new ways to promote and grow their businesses. Learn how easy it can be with these six strategies.

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How to Increase Bakery Sales and Expand Your Business

Learn how to keep french fries crispy for delivery with these tips from the Las Vegas-based Black and Blue Diner.

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How to Keep French Fries Crispy for Delivery

Learn how offering white-label delivery from your app or website keeps customers happy while taking care of logistics.

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What is White-Label Delivery? Benefits, Solutions, and More

Learn how this acai and frozen yogurt establishment fuels its business with DoorDash.

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How Bon Bon Berry Reached New Customers with DoorDash

Learn how Fishers Foods found new customers and grew delivery sales with DoorDash.

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How Fishers Foods Expanded Grocery Delivery with DoorDash

Recognizing your employees’ hard work on a regular basis boosts workplace morale. These ideas for showing staff appreciation are worth a look.

Kokomo restaurant staff

10 Employee Recognition Ideas for Small Businesses

Restaurant events and private parties can do wonders to grow profits. Follow these restaurant event ideas to make them memorable and tips for their success.

Special Events

Ideas for Restaurant Events to Bring In More Customers

What drives many restaurateurs is more than just a passion for cooking. It’s about family, tradition, and community. Learn what’s behind the success of these five Canadian restaurants.

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How These 5 Canadian Restaurateurs Build Community 

Learn how to calculate overhead costs and increase profitability across your business. 

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How to Calculate Overhead & Increase Your Profitability

High-quality menu photography piques interest in new dishes, engages customers, and drives sales. Here are 6 tips to make your menu photos look their best.