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Restaurants

Charlie Hoyek, owner of Manoosh Pizzeria
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How Manoosh Pizzeria Grew Sales 200% by using DoorDash Promotions

Discover how this Sydney-based Mediterranean restaurant grew their sales and customer base with DoorDash and Promotions.

5 min read
2/06/2022
Portillo's Picking Up
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How Does DoorDash Work for Restaurants?

Explore the journey of a delivery order and understand how DoorDash works for restaurants.

5 min read
25/04/2022
Owner of Senor G's standing in restaurant
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How Señor G’s Used Storefront Promos to Boost Sales and Attract Customers

Discover how this family-owned restaurant pivoted during COVID-19 to increase growth with Storefront promotions.

7 min read
31/03/2022
Portillo's pickup racks with Dino
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How Portillo’s is Streamlining Operations with Pickup Racks

Learn how this fast casual chain is rewriting the delivery process with self-serve pickup racks.

6 min read
22/03/2022
Packing a DoorDash bag at RoyAl's
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How RoyAl’s Chicken and Burgers Increased DoorDash Orders 150%

Learn how this Perth-based restaurant group strategically launched—and exponentially grew—their DoorDash partnership.

6 min read
22/02/2022
advantages of food delivery
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7 Advantages of a Food Delivery Service for Your Business

Food delivery is here to stay. Learn the 7 benefits of offering a food delivery service for your restaurant—and how to get started today.

10 min read
13/02/2022