Tips, tricks and tools to make your menu count
Your menu can be one of the most powerful marketing tools to draw new customers in – and entice previous customers to return (and it can certainly give you a leg up in making food delivery sales). Explore tips, tricks and tools to make your menu count. In this e-book, you’ll find:
7 things to keep in mind when building your menu
6 tips to optimise your food for delivery
5 ways to determine your menu’s core ingredients
4 ways to test the quality of your food
Countless other ways to make your food crave-able
