By DoorDash 6/1/19
Consumer behavior, along with the concept of dinnertime itself, have both evolved in the past few years, making food delivery the newest up-and-coming trend. Except...it’s not simply a trend. The third party logistics industry is experiencing unprecedented growth: the $43 billion of deliveries in 2018 is expected to rise to $76 billion by 2022.
The potential of this industry means that there a lot of players, a lot of competition. DoorDash, UberEats, Grubhub, Caviar--restaurant owners have to consider each of these (and more) when contemplating their delivery options. Of this group, however, there is a clear front runner. Restaurant owners, along with customers themselves, both choose DoorDash to be their destination for delivery more often than any of the other options.
Check out this article and these stats:
→ Largest market share: Customers spend more on DoorDash than any other food delivery app. DoorDash has captured +27% of the market, surpassing the previous long-standing front runner, Grubhub. In the last 3 months of 2018 alone, DoorDash attracted 40% of total new diners within the industry.
→ Continuous growth: DoorDash is growing 300% year over year, which makes it the fastest growing third party logistics platform in the industry.
→ Huge geographic footprint: DoorDash is available in all 50 states (3,300 cities), which means that we reach 80% of Americans nationwide.
→ Customer satisfaction: Customers give the DoorDash delivery experience 4.7 stars out of 5; they love DoorDash, which means they keep coming back.
DoorDash is giving restaurant owners the opportunity to grow with us. The more customers that we attract, the more customers that will order on our platform. We’re going to keep growing--and we want you to join us.